P&O Cruises | Be inspired by the godfather of British cooking Marco Pierre White

Known the world over, Marco Pierre White has pushed the boundaries of cuisine for over 30 years. In the 1990s, he took the restaurant scene by storm, becoming the youngest ever chef to be awarded three Michelin stars. Today, Marco’s passion for serving up superb dishes continues with P&O Cruises. Marco’s innovative Gala Evening menus are a treat for all and as the patron of The Cookery Club on Britannia, Marco hosts masterclasses and dinners when on board, bringing his spirit to the whole experience. And you can even join Marco on authentic foodie experiences ashore. Join the iconic chef to discover the culinary landscape of handpicked ports of call.

Discover more about our Food Heroes:
http://www.pocruises.com/foodheroes/
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